Chefs at the Table: building a global chef community through knowledge sharing and combi oven cooking.
Recently HOUNÖ hosted an inspiration event for chefs called Chefs at the table. Eight chefs from around the world joined our own three chefs for a week of learning and knowledge sharing at HOUNÖ’s headquarters in Randers, Denmark.
Reportage from the event is now available at hounoblog.
Choose Visual Cooking when quality matters. These combi ovens are your multi-functional partners in the kitchen. With a host of exciting cooking modes and features, they take cooking to the next level and ensure delicious cooking results, year after year.
With more than 100 different oven solutions, Visual Cooking embraces the widest range of combi ovens in the world.
Choose CombiSlim when size matters. These combi ovens meet the need for compact cooking. That's why they only measure 51.3 cm in width which makes them ideal for small-scale production in for example small restaurants and cafés.
With the low power requirement of CombiSlim ovens, they can easily be installed in all types of restaurants.
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